One of the hardest things for me in the transition from one to two has been my inability to spend as much time with Tripp as we used to. I miss him! But after he got some cool cooking utensils from Aunt Steph and Uncle James we had to get back in the kitchen to do some cooking together. Nelson's birthday was the perfect excuse! Last night we started the overnight French toast casserole and then whipped up a pumpkin cheesecake. Then this morning we putting the caramel-pecan topping on the French toast and let it cook away. Nelson claims this is his new favorite breakfast item, so I would say it was a hit!
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